Our main goal is to try our best to produce a fine wine which reflects our exquisite land. From the vigne to the bottle, our team uses precision every detailed step of the way.
The grapevine is organic. The soil is regularly and carefully worked. A strictly bio compost is brought on a yearly basis. Grape harvests are performed at night and the wines are always kept under thermal control. With the help of a pneumatic press, stainless steel tanks, semi-buried tanks and a constant human control we are able to create nothing less than quality wines.
Our well known expertise allows us to accept numerous medals as well as flattering articles every year.